Description
Kamoshibito Kuheiji Junmai Daiginjo “Kanochi” 720ml (醸し人九平次 かのち) is an elegant and expressive Japanese sake from Banjo Jozo in Aichi, made with carefully polished Yamadanishiki rice (around 40%), designed in the Kuheiji house style that emphasizes balance between fruit, acidity, and umami rather than pure sweetness.




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